Dacquoise
Ingredients
for 8 people
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300 g dark chocolate 68%
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180 g of YUMGO White
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60 g brown sugar
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180 g vegetable milk
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80 g coconut oil
Steps
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Heat the vegetable milk. Just before it boils, mix the milk with the chocolate to melt it.
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Add the coconut oil to the milk mixture then mix.
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Cool the mixture until it is just warm.
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Beat YUMGO Blanc until stiff, using the maximum speed of the mixer.
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Incorporate the sugar gradually during the expansion of YUMGO then pour over the melted chocolate.
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Mix gently with a spatula.
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Pour into the containers.
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Keep cool for 2 to 3 hours.
We didn't invent the powder, but we reinvented the egg!
100% plant-based solutions to replace eggs!
YUMGO is the ingredient for tomorrow's chefs! To reduce our environmental impact through a plant-based diet.
YUMGO are plant-based solutions to replace eggs, with natural ingredients, allergen-free.
YUMGO products allow you to replace the egg as an ingredient in your sweet and savory recipes, for an equally delicious result!
Good for the planet, good for animals, good for health, good for you!
Gourmet products and a carbon footprint reduced by 99%!
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Replace the egg with YUMGO,
means reducing your carbon footprint by 99% compared to the use of egg product in your recipes! *
* Analysis by Carbone 4 (Sept 2020) comparing 1L of YUMGO WHITE vs 1L of French conventional egg product (white)
Substitute egg white, egg yolk and whole egg!
PARTNERS
AWARDS
Laureate
TOPPINGS AND INGREDIENTS
GOLD SNACKING 2020
