THE PLANT-BASED ALTERNATIVE TO WHOLE EGGS
YUMGO Whole is a plant-based substitute for whole eggs, in powder format. It can replace whole eggs in sweet and savory recipes.
YUMGO Whole is used by replacing the whole eggs with the same quantity of rehydrated YUMGO Whole in a recipe.
50g of rehydrated YUMGO Whole = 1 whole egg
Also available in liquid format
Pastries (croissants, pain au chocolat ...);
Travel cakes (cakes, madeleines...);