Who are we?
YUMGO was created in 2019 with the following mission: accelerate the transition to the food of the future, by simplifying the innovation of professionals who want to replace eggs and create plant-based recipes.
Our team of agri-food professionals, engineers, chefs, supports professionals in developing plant-based products that combine simplicity, innovation and delicacy. Our mission: accelerate the development of sustainable ranges among professionals and reduce their impact.
Would you like to join our team and contribute to our project?
Contact us and tell us about your motivations!