Dacquoise
Ingredients
for 8 people
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300 g dark chocolate 68%
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180 g of YUMGO White
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60 g brown sugar
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180 g vegetable milk
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80 g coconut oil
Steps
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Heat the vegetable milk. Just before it boils, mix the milk with the chocolate to melt it.
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Add the coconut oil to the milk mixture then mix.
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Cool the mixture until it is just warm.
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Beat YUMGO Blanc until stiff, using the maximum speed of the mixer.
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Incorporate the sugar gradually during the expansion of YUMGO then pour over the melted chocolate.
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Mix gently with a spatula.
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Pour into the containers.
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Keep cool for 2 to 3 hours.
JOIN US
Who are we?
YUMGO was created in 2019 with the following mission: to accelerate the transition to the food of the future, by offering plant-based foods that allow everyone to change their diet.
We collaborate with pastry chefs to develop plant products combining simplicity, innovation and delicacy. Our ambition is to become the leader in plant-based alternatives to eggs and contribute to sustainable and respectful consumptions patterns.
Join us
Do you want to join our team and contribute to our project?
Contact us and tell us about your motivations!