YUMGO WHITE

PLANT BASED EGG WHITE SUBSTITUTE

POTATO PROTEIN

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Cholesterol regulation

Blood sugar regulation

Rich in omega 3 and omega 6

ACACIA FIBER

LINEN FIBER

Skin renewal,

hair, nails

Energy intake

WATER

XANTHAN GUM

Texture contribution

SALT

Transit regulation

Natural prebiotic

Liver protection

Mineral intake

YUMGO White is composed of plant based proteins of European origin, with a very short list of ingredients, in order to remain as natural as possible. All 100% plant-based, allergen-free, and with an equivalent nutritional contribution!

 

The use of YUMGO White is easy, it is identical to that of the egg: same quantity, same recipe, for an equivalent visual and taste result!

Simple to use, and so greedy!

Use: Shake well before use, and let's go! Use YUMGO White in the same amount and in the same way as egg whites . Use the maximum force of the mixer to assemble YUMGO White in snow.

25 CL of YUMGO White = equivalent to 8 egg whites.

1L of YUMGO White = approximately equivalent to 32 egg whites.

2L of YUMGO White = approximately equivalent to 64 egg whites.

Conservation :

  • Store in a cool place (between 0 ° and 4 °).

  • DLC 3 months

  • Consume 7 days after opening the bottle

Nutritional values

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FRENCH MERINGUE DEMO

YUMGO WHITE