YUMGO YOLK

PLANT-BASED
EGG YOLK SUBSTITUTE
  

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YUMGO Yolk is a plant-based substitute for egg yolk in liquid format.

Product Description

  • 100% plant-based ingredient, replaces the egg yolk with the same ingredient (same quantity, same recipe) for a 100% plant-based cuisine

  • Replaces egg yolk in savory and sweet recipes: crème brûlée, custard, mayonnaise, carbonara...

  • For a 100% gourmet result and a reduced carbon footprint.

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  • A 25 CL bottle corresponds to 13 egg yolks.

  • A 1 L bottle corresponds to 52 egg yolks.

  • 1 egg yolk corresponds to 20 g of YUMGO Yellow.

 

Conservation

  • Store cool (0-4 degrees C)

  • Use within 51 days after production

  • Consume within 3 days after opening

  • Can be frozen

Ingredients

Water, Rapeseed oil, Pea protein, Pea starch, Gelling agent: Agar Agar, Concentrate (carrot).

Nutritional values

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