Level: Easy

Total preparation time: 45 minutes

Cooking: 30 minutes

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Necessary material:

Pan

Knife

Stove

Spatula

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A simple and tasty dish with Asian flavors, and 100% plant based !

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INGREDIENTS

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• Rice                                          300 gr

• Carrot                                       100 gr

• Smoked tofu                             100 gr

• YUMGO Whole                         100 gr

• Soy sauce                                 1 tbsp

• Green peas                               100 gr

• Salt, Pepper

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PREPARATION

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• Cook the rice in a pot of boiling water

• Cut the peeled carrots and smoked tofu into small pieces

• Brown for a few minutes in an oiled pan

• Add the rice and soy sauce and mix

• Pour whole YUMGO and the peas, season with salt and pepper

• Continue cooking for 2 minutes

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IT'S READY!

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