CHOCOLATE AND PEANUTS VEGAN COOKIES

Level: Easy
Total preparation time: 30min

Materials needed:
A whisk
Two containers

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INGREDIENTS

for about 15 cookies

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• Dark chocolate                  300 gr

• Sugar                                100 gr

• Plant based butter              90 gr

• Peanut butter                      80 gr

• YUMGO Whole                   50 gr

• 1/2 tsp vanilla extract

• Flour                                 100 gr

• Baking powder          1 tea spoon

• Peanuts                            100 gr

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STEPS

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• Preheat the oven to 180 ° C.

• Melt 200 gr of chocolate in a double boiler.

• Add the plant based butter, sugar, peanut butter, YUMGO Whole and vanilla, mix.

• Incorporate the flour, baking powder, peanuts and 100 gr of chocolate cut into pieces, mix.

• Form small balls on a baking sheet.

• Bake for 12 minutes.

• Leave to harden on the baking sheet.

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BON APPÉTIT!